The 25th Wine & Food Experience was held successfully at Hilton Beijing

 

北京希尔顿酒店第二十五届葡萄酒与美食节于2023年12月09日举行，维持一天的活动已圆满谢幕！北京希尔顿酒店的葡萄酒与美食节堪称北京富有盛名的年度餐饮界盛会之一，此次活动吸引了来自世界各地以及国内外各个酒庄百余种以上知名的葡萄酒。

The 25th Wine & Food Experience has become another successful year on the 9th December 2023! An Yearly Calendar must do Wine and Food Experience event in Hilton Beijing is featured over hundreds of national & international wine labels from all around the world.

 

 

 

现场到来的各行行家和宾客，除了能品尝到世界各地的精选酒品，酒店还准备了各式现场烹饪，各式各样的美食如：意大利帕玛森干酪、经过48个月海盐腌制的西班牙火腿、扒澳洲牛肉、风味川菜、传统水饺、风干2年的金华火腿、各式海产品等等带给了食客们多重体验！！

Experts and guest who join together in the event will not only delight in the world class tasting extravaganza producers of wines, but also the amazing culinary delicacies, such as: The food Parmesan Rigatoni, 48 months aged Spanish black hoof ham cured in sea salt, grilled beef from Australia, Sichuan Dishes, traditional dumplings as well as 2-year old aged dry cured jinhua ham, seafood, to name a few bought our guest a wonderful experience.

 

 

 

活动当天，北京希尔顿酒店总经理孙金鹏先生与美国驻华使馆农业贸易处主任Mr. Frederick分别致开场辞，并一同切开圣诞树根蛋糕，正式开启此次活动，同时也表示酒店圣诞季正式启幕！

At the Wine and Food event，Mr. Jim Sun, General Manager of Hilton Beijing, and Mr. Chris Frederick, Director of Agricultural Trade Office, U.S. Embassy Beijing, cut the yule log cake together to officially open the event, which also heralded the official opening of the hotel's Christmas season!

酒店总经理孙金鹏先生也跟大家分享了一个激动人心的消息：2024年北京希尔顿酒店即将迎来30周年的生日！作为中国区目前正在运营中的第一家希尔顿酒店，这一年将意义非凡，酒店将会推出一系列的优惠和抽奖类活动，一如既往地为每一位客人提供舒适友好的体验，展示希尔顿独特的热情好客的精神！

Here is an exciting news shared by the Mr. Jim Sun, the General Manager of Hilton Beijing: Hilton Beijing will celebrate its 30th anniversary in 2024! As the first Hilton Hotel currently in operation in China, hotel will celebrate this special occasion with a series of special offers and lucky draws, continuing to provide every guest with the most reliable, friendly stays, with the power of the uniquely Hilton hospitality.

 

 

活动期间，行政总厨王昊先生也为现场嘉宾特制了美味佳肴，包括美国餐铃铛美式芝士煎饼等中式轻食和味增照烧美国阿拉斯加狭鳕鱼等环球美味，令现场的参展嘉宾食指大动。

At the Wine and Food event, Executive Chef- Toby Wang had put together a special menu for the event with varied flavors of Light Chinese Cuisine as well as the most iconic dishes of the International Cuisine.

 

 

即使今年错过的朋友们也不要紧，明年我们再见！更多信息请关注北京希尔顿酒店官方微信！

Missed it this year? No worries, we will see you next year. For more information please follow the Hilton Beijing official WeChat.